TINDERALA Garlic Press and slicer, Crusher Ginger, Mincer Squeezer, Stainless Steel Seasoning Spice Tools

Features:

– Fast and Effective: for people who have limited time in kitchen, it’s a lot easier to use a press to crush garlic right into your salad bowl or frying pan.

– Ergonomic and durable: it adopts solid zinc alloy for its build and thermoplastic rubber (TPR) for its handle, guaranteeing highly durable quality.

– Effortless to Operate: it adopts a special leverage mechanism that requires the minimum efforts to operate, even suitable for people with weak hand strength.

– Crushes finely and evenly: with a grid of small holes, it is designed to make fine and even garlic paste which will add well distributed garlic flavor to any dish.

– Easy to Clean: it’s dishwater safe and the sieve component can be swung up for easy cleaning under running water.

How to Use:

– Step 1: peel the garlic cloves and clean them;

– Step 2: insert several cloves in the chamber, don’t overfill;

– Step 3: press the handles together firmly to crush the cloves and push the paste out.

Specifications:

Type: Garlic Press;

Material: Zinc Alloy;

Dimension: 155mm x 29mm x 50mm;

Package Dimension: 165mm x 48mm x 64mm;

Net Weight: 390g.

Package Weight: 410g.

Features

• Scientific design: Adopt ergonomic design.With an ideal distance apart to maximize leverage, you can easily mince both unpeeled garlic cloves and peeled root ginger. The bottom of the hole arranged in neat rows of neat, the press slot size uniform and pressing groove teeth firmly combined with garlic, which can instantly and orderly crushed garlic into fine and uniform minced pieces.
• High quality material: Using high-quality stainless steel. With Zinc Alloy & Electroplating processing, makes the device more sturdy and durable. It is also anti-corrosive and will not rust. Provide a comfortable feel and high-quality life.
• Easy to use: All you have to do is place several garlic cloves in the chamber and press using the handles. Now you have perfectly minced garlic ready to go right into your dishes. Simply extract the skin before adding the finely minced garlic.
• Easy to clean: It is easy to clean,rinse it under water, garlic will not stay inside,It also can be cleaned in the dishwasher.Cleaning is very easy, and less time.
• Notice: After crushing, please clean the device timely, or the dirt residue will erode the surface.