Cover Rust – When using an older grill, prevent dirt, rust and other yucky stuff from touching your food.
Block Dirt – When cooking away from home on a public grill, prevent food contamination without using expensive and more dangerous tin foil.
Unconventional Dishes – Prepare stir fries and other saute style dishes in your backyard. Combine meats, veggies and sauce, and cook without stuff slipping through the cracks.
Tiny Sides – Grill onions and mushrooms right along side your patties for gourmet style cheeseburgers without setting foot in your kitchen, or a restaurant.
Vegetables – Cook asparagus or other vegetables to have a perfectly cooked side dish with intense flavor.
Seafood – Prepare delicate pieces of fish without them sticking or falling apart.
Saucy Stuff – Avoid sticking and burning when cooking with barbecue sauce, and also reduce messes and eliminate clean up.
Breakfast and More – Prepare non-traditional foods like pancakes and eggs, or a grilled cheese sandwich.
Small Pieces – Grill kabobs, sausages, and hot dogs without things falling through the cracks, or getting stuck in the grate.
Even Cooking – Ideal for steaks and other meats to produce evenly cooked pieces that are juicy and full of flavor.
Fried Foods – Slice potatoes and add olive oil for a delicious side dish that goes well with any meat, and avoid turning on the oven for fries.
Off the Grill – Also useful as a non-stick surface for the bottom of your oven to catch drips.
Features
- Hassle Free – Lifetime Warranty – The Only Nonstick Mat You’ll Ever Need to Buy
- Reusable, Easy to Clean and flexible
- PFOA-free and BPA-free for Health and Safety
- Can Be Used on Grills, in Ovens, in Pans and Almost Anywhere Else You Cook
- Can Be Cut to Size or Shape









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